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Papa Small Chocolate Enrobing Machine Line For Donuts Toast Bread Cake And Biscuit

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Papa Small Chocolate Enrobing Machine Line For Donuts Toast Bread Cake And Biscuit

Brand Name : iPAPA

Model Number : PE30

Certification : CE

Place of Origin : CHINA

MOQ : 1 set

Price : Negotiate

Payment Terms : L/C, T/T, Western Union, MoneyGram

Supply Ability : 1set/week

Delivery Time : 7-14 working days

Packaging Details : Fumigation-free wooden box; packed size: 700*680*690mm, 1100*700*660mm, 3350*860*1180mm

Capacity : 30 KG chocolate/batch

Belt speed : 2meter/min

Tunnel belt width : 200mm

Heating method : Electric heating

Power : 2.8kw

Weight : 500KG

Voltage : 220V,Single phase

Dimention : 3200x710x1350mm

Material : Stainless steel 304

Warranty : 1 year

After-sales service provided : Engineers available to service machinery overseas

Condition : New

Application : snacks, fruits, cakes, breads,cookies, etc.

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Papa small chocolate Enrobing machine line for Donuts Toast Bread Cake and Biscuit

Description:

The biscuit Chocolate Enrobing Line is the small chocolate coating machine specially designed for small scale chocolate industries,there are many bakery shop or confection who need make chocolated coated food,but they have very limited operation space and small chocolate production demand,so they need a small chocolate enrober,which can make the customers can use it to make the end chocolate coated product with consistent weight,uniform thickness and perfect finish.

The Chocolate enrobing machine is used for coating chocolate around food or on bottom of food, such as cereal bars, energy bars, protein bars, candy bars, rice bites, wafers and wafer stick, birthday cakes, cakes, breads, rolls, pies, muffins, snacks, candies, confectionery, maamoul and mooncakes, cookies, biscuits, crackers, cake ball, date ball and chocolate truffles,etc,the commercial chocolate enrober machine is small sized and easy operation.Customer can choose to connect air fan cooling or tunnel cooling after the chocolate enrober machine.

PE8/PE15/PE30/PE60 Commercial small chocolate enrober specifications:

Model PE8 PE15 PE30 PE60
Capacity 15KG chocolate/batch 8KG chocolate/batch 25KG chocolate/batch 5KG chocolate/batch
Belt speed 2meter/min 2meter/min 2meter/min 2meter/min
Enrober mesh belt width 180mm 180mm 180mm 300mm
Tunnel PU belt widh 200mm 200mm 200mm 400mm
Heating method Electric heating Electric heating Electric heating Electric heating
Voltage 220V, single phase 220V, single phase 220V, single phase 220V, single phase
Power 1.8kw 2kw 2.8kw 3.1kw
Dimension 2000x5701350 2000x640x1350 3200x710x1350 3400x910x1400
Weight 80KG 100kg 190kg 240kg

Type 1: Chocolate enrobing machine + 3.2M Cooling tunnel

Papa Small Chocolate Enrobing Machine Line For Donuts Toast Bread Cake And Biscuit

Type 2: Chocolate enrobing machine + 2M Fan cooling conveyor

Papa Small Chocolate Enrobing Machine Line For Donuts Toast Bread Cake And Biscuit


Features:

1.temperature adjustment
2.melting and storage function
3.with scraper, mixer and stir device
4.304 stainless steel food grade material
5.digital temperature control system
6.with water interlayer heating equipment, can be used for external heating and heat preservation

Application:

Food coated by PE30 Chocolate enrobing machine:

Papa Small Chocolate Enrobing Machine Line For Donuts Toast Bread Cake And Biscuit

Papa Small Chocolate Enrobing Machine Line For Donuts Toast Bread Cake And Biscuit

protien bar machine working with PE30 small chocolate enrobing line video:


Product Tags:

Toast Bread Enrobing Line

      

Donuts Chocolate Enrobing Machine

      

Biscuit Chocolate Enrober Machine

      
China Papa Small Chocolate Enrobing Machine Line For Donuts Toast Bread Cake And Biscuit wholesale

Papa Small Chocolate Enrobing Machine Line For Donuts Toast Bread Cake And Biscuit Images

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